Chicken Supreme
Adapted From: Kitty
Ingredients
1 cup Water Chestnuts (sliced)
1 cup Celery (diced)
1 cup Rice (cooked)
2 1/2 cup Chicken (cooked and cubed)
1 can Cream of Chicken Soup
1/3 cup Half and Half
3/4 cup Mayonnaise
1 Tbs Lemon Juice
1 Tbs Onion (grated)
Salt (to taste)
Pepper (to taste)
1/3 cup Butter
1 1/2 cup Corn Flakes (crushed)
1/4 cup Almonds (slivered)
Directions
Preheat oven to 325°.
Combine all ingredients for casserole: water chestnuts, celery, rice, chicken, soup, half and half, mayo, lemon juice, onion, salt and pepper.
Place in a buttered casserole dish.
Combine butter, crushed corn flakes, and slivered almonds.
Top casserole with corn flake / almond mixture.
Cover
Bake at 325° for 1 hour.
Katie Dishes - ???
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