Italian Turkey Burgers (WW)
Adapted From: Web
Ingredients
Cooking Spray
1 pound Ground Turkey
1/3 cup Onion (minced)
2 tsp Garlic (minced)
2 tsp Fennel Seed
1/2 tsp Salt
1/4 tsp Pepper
2 Tomatoes (small; thinly sliced)
1 cup Basil (fresh; thinly shredded)
4 Hamburger Buns
Directions
Coat a grill or grill pan with cooking spray.
Preheat pan to medium-high heat.
In a large mixing bowl, combine turkey, onion, garlic, fennel seed, salt, and pepper.
Form into 4 1/2 inch thick patties.
Coat burgers and inside of hamburger buns with cooking spray.
Grill burgers for 5 minutes.
Flip burgers and add rolls to the grill.
Grill open-face rolls until slightly charred, about 1-2 minutes.
Remove rolls to serving plates.
Grill burgers until cooked through, about 5 minutes more after flipping.
To serve, top grilled rolls with burgers and tomato slices; garnish with basil.
Katie Dishes - One Thumb Up
Not super memorable; but I remember liking them enough to save the recipe :)
