Broccoli and Cheese Soup
Adapted From:
Ingredients
1/2 head Broccoli
1 Tbs Onion (Chopped)
2 cup Water
1 can Cream of Mushroom Soup
5-10 slice Processed Cheese (American preferred)
Directions
Cut up broccoli into bit-size pieces.
Boil broccoli and onion in the 2 cups of water.
Donít Drain!!
Add soup and as much cheese as you want
Stir well.
Bring to boil.
Let cool and serve.
Katie Dishes - One Thumb Up
Don't be fooled, this is not as thick and creamy as a good restaurant. But it definitely fulfills my cravings at home! It is a very simple soup, but quite good.
I always add salt/pepper to taste at the end of cooking. And don't be afraid to spice it up with whatever else is around the house either. I almost always add sliced carrots and garlic, and have also tried it with celery, celery salt, chives, dill, parsley, garlic salt, etc. Just taste it at the end, and add a little at a time until the flavors match your expectations.
